Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette

Post Published April 7, 2025

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Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Chez Lumière Mediterranean Dining Opens with Panoramic Sea Views at 58 Boulevard de la Croisette





Chez Lumière Mediterranean Dining is now open at 58 Boulevard de la Croisette, and the initial appeal is clear: the restaurant boasts wide sea views meant to enhance your meal. This is one of seven new dining options debuting as part of the ongoing renovations at the Carlton Cannes, expected to be completed sometime this year. Chez Lumière is positioned to offer Mediterranean cuisine within the hotel, as the Carlton updates its overall appeal. The aim seems to be to attract both local diners and tourists looking for a somewhat upscale experience while in Cannes. This new venue is part of the Carlton's effort to refresh its image and become a more notable presence on the already competitive Boulevard de la Croisette.
Chez Lumière Mediterranean dining has recently commenced operations at 58 Boulevard de la Croisette, a notable location within the revamped Carlton Cannes. The establishment's key feature appears to be its unobstructed sea views, suggesting a deliberate design to enhance the meal through visual aesthetics. This restaurant is one of seven new food and beverage locations introduced as part of the extensive 2025 renovations at the Carlton, marking a significant shift in the hotel's offerings along this famed thoroughfare.

The Carlton Cannes itself is undergoing a considerable transformation, attempting to reconcile its established historical identity with contemporary demands. Chez Lumière seems to be a calculated addition, aiming to draw both local residents and international visitors with its promise of refined Mediterranean gastronomy within an opulent setting. The multiple new dining options, with Chez Lumière as an example, are expected to reshape the culinary offerings in this part of Cannes, potentially becoming a focal point for those interested in destination dining as part of their travels.

What else is in this post?

  1. Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Chez Lumière Mediterranean Dining Opens with Panoramic Sea Views at 58 Boulevard de la Croisette
  2. Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Le Jardin Secret Garden Restaurant Launches Inside Carlton 215,000 Square Foot Green Space
  3. Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Sushi Bar 58 Brings Japanese Fine Dining with French Fusion Elements
  4. Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - All-Day Beach Club Restaurant La Plage Carlton Debuts Private Cabanas
  5. Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - The Lobby Bar and Brasserie Features Live Jazz and Vintage Cocktails
  6. Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Carlton's New Rooftop Restaurant L'Observatoire Showcases French Alpine Cuisine
  7. Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Le Petit Carlton Opens as Classic French Patisserie and Wine Bar

Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Le Jardin Secret Garden Restaurant Launches Inside Carlton 215,000 Square Foot Green Space





grayscale photo of people sitting on chair, Venice. Diners in St Mary


Further into the Carlton grounds, another dining spot, named Le Jardin Secret Garden Restaurant, has also become operational. This venue is positioned within what’s described as a 215,000 square foot green space at the hotel. It seems the intention is to offer a garden restaurant experience, and this is another component of the seven new food and beverage options being integrated into the Carlton as part of its ongoing renovation cycle slated for completion this year.

Le Jardin Secret appears to be designed around the concept of outdoor dining, aiming to create an environment that emphasizes natural elements. Whether this represents a genuine effort to enhance the dining experience through biophilic design, or is simply a trend-driven aesthetic remains to be seen. The emphasis on a "secret garden" theme could suggest an attempt to provide a contrast to the perhaps more visually exposed settings along Boulevard de la Croisette itself. Like the other new venues, it likely aims to attract a clientele interested in experiencing the renovated Carlton, both guests of the hotel and potentially local residents seeking a novel dining environment. The effectiveness of this garden concept in delivering a truly distinctive culinary experience, beyond the visual setting, will be something to observe.


Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Sushi Bar 58 Brings Japanese Fine Dining with French Fusion Elements





Adding to the evolving dining landscape within the Carlton Cannes renovation, Sushi Bar 58 is now open. This venue positions itself as a destination for Japanese fine dining, incorporating noted French influences into its menu. Located within the hotel's premises along Boulevard de la Croisette, Sushi Bar 58 is one of the seven new dining experiences being introduced as part of the hotel's extensive refurbishment. The restaurant emphasizes its commitment to high-quality ingredients and visually appealing presentation, aiming for a fusion of traditional Japanese culinary practices with contemporary French flavors. As part of the broader upgrades at the Carlton, Sushi Bar 5
Further enhancing the Carlton's portfolio of new venues is Sushi Bar 58, an establishment that proposes a culinary intersection of Japanese fine dining and French gastronomic approaches. This is presented as more than simply a sushi restaurant, with suggestions of a deliberate fusion between the two traditions, potentially influencing preparation techniques and ingredient combinations. The success of such a synthesis will likely depend on the coherence of the pairing; effectively merging distinct culinary philosophies can be challenging. Beyond the typical sushi presentation, the emphasis seems to be


Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - All-Day Beach Club Restaurant La Plage Carlton Debuts Private Cabanas





Beachside restaurant enjoys a beautiful sunset view.,

The Carlton Cannes is set to upgrade its beachside offerings, introducing private cabanas to the All-Day Beach Club Restaurant, La Plage. This addition is scheduled to coincide with the broader 2025 renovations, which are reshaping the hotel’s dining profile along Boulevard de la Croisette. La Plage intends to provide a more secluded experience for beach club patrons while serving cuisine that emphasizes regional ingredients and generous portions, ostensibly crafted by well-regarded chefs. As the Carlton prepares to launch a total of seven new dining options, the objective appears to be to solidify its position as a significant dining location within Cannes, hoping to appeal to both local residents and the influx of tourists.



Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - The Lobby Bar and Brasserie Features Live Jazz and Vintage Cocktails









Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Carlton's New Rooftop Restaurant L'Observatoire Showcases French Alpine Cuisine





Another venue within the Carlton's significant overhaul is now open: L'Observatoire, a rooftop restaurant specializing in French Alpine cooking. This is the latest addition to the seven new dining locations that are being rolled out as part of the hotel's ongoing renovation project, which is slated to wrap up this year. L'Observatoire is being positioned as a dining experience with expansive views across the area, adding to the Carlton’s already extensive list of food and beverage options. With its focus on Alpine dishes, it aims to offer a different culinary direction compared to the other venues. Whether this specific type of cuisine will resonate with the typical Cannes visitor, or local clientele, remains to be seen. The hotel seems to be aiming to broaden its appeal by including varied culinary styles within its revamped facilities.
L'Observatoire, the new rooftop restaurant at the Carlton Cannes, introduces a culinary direction quite distinct from its boulevard-level counterparts: French Alpine cuisine. This choice seems a calculated departure, moving away from the expected Mediterranean fare to explore the more robust flavors of the mountainous regions. Located high above the Croisette, the restaurant leverages its altitude not just for views, but also to ostensibly frame a dining experience rooted in ingredients and traditions developed in challenging, elevated environments.

The focus on Alpine cuisine brings with it a set of interesting gastronomic and perhaps even engineering considerations. Alpine cooking is fundamentally pragmatic, born from the need to preserve food and maximize limited resources in harsh climates. One might expect to see menus influenced by seasonal availability, with dishes featuring preserved meats, cheeses designed for longevity, and root vegetables that thrive in shorter growing seasons. It will be interesting to observe if the execution truly reflects these origins, or if the 'Alpine' theme is more of an aesthetic overlay in a luxury setting. The rooftop location also raises questions of how altitude might affect taste perception and menu design, a factor often overlooked but potentially significant for a restaurant aiming for a distinctive experience.


Inside the 2025 Renovation Carlton Cannes Unveils 7 New Dining Venues on Boulevard de la Croisette - Le Petit Carlton Opens as Classic French Patisserie and Wine Bar





Le Petit Carlton has now opened as a traditional French patisserie and wine bar within the newly renovated Carlton Cannes. As part of the hotel's broader refurbishment, this new spot joins a collection of seven dining options. Le Petit Carlton intends to provide classic French pastries, reportedly crafted by chef pâtissier Jean-François Barbris, along with a wine selection. Situated at 58 Boulevard de la Croisette, it’s positioned to contribute to the upgraded culinary offerings within the hotel. It’s part of the Carlton's attempt to blend its long-standing reputation with contemporary updates, aiming to provide guests with what they hope will be noteworthy food experiences.
Le Petit Carlton is the latest addition to the Carlton Cannes' collection of new dining spots, presenting itself as a traditional French patisserie and wine bar. This opening is part of the broader overhaul of the Carlton’s food and beverage offerings within its renovated spaces. It appears to be positioned to provide a counterpoint to some of the hotel's other, perhaps more ambitious, culinary concepts. While some venues seem to be experimenting with fusion cuisine or capitalizing on panoramic views, Le Petit Carlton anchors itself in classic French pastry techniques and a curated selection of wines.

The concept seems straightforward: to offer familiar and comforting French pastries alongside wines that complement these flavors. One could analyze this as a potentially pragmatic approach within the broader renovation – providing a reliable, easily understood offering. The success will likely hinge on the quality of execution; classic pastry relies heavily on precision and ingredient quality. Whether the wine list offers genuine depth and thoughtful pairings, or simply a standard hotel selection, remains to be assessed. In a location like Cannes, which attracts a discerning clientele, the details will matter. This venue, like the others within the Carlton, contributes to the evolving dining landscape along Boulevard de la Croisette, though its approach seems to be one of refinement of established styles rather than radical innovation.

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